Belize Shrimp Ceviche Recipe Shrimp Ceviche Ingredients Required Half a pound of (uncooked) shrimp, cleaned 2 cups diced tomatoes 1 large onion diced 1/4 cup bunch chopped 1 minced habanero pepper 5 limes 1 tsp salt (salt to taste) Getting things started with the tomatoes
Getting it all together: Rinse you shrimp in cool water. Boil the shrimp for 3-4 minutes, quickly pour into a strainer as to not overcook. The other option is to marinate the raw shrimp in…